Thirsting for coconut water and a South Asian adventure? Satisfy that wanderlust in your own kitchen with Rice and Curry: Sri Lankan Home Cooking, the new book from globe-trotting gastronome S.H. Fernando Jr. Little known to all but the most intrepid eaters, Sri Lankan cuisine will introduce new, exotic pleasures to your table.
Enjoy rice, spice, & everything nice with delicious recipes like:
- Coconut Chutney
- Lime Pickle
- Duck Curry
- Deviled Squid
- King Yam Pudding
Spice up your life this summer!
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