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Enter now and receive a complimentary recipe for Rachel's Roast Red Wine Chicken!

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RACHEL KHOO is a graduate of Central Saint Martin’s College of Art and Design in London. It was her passion for patisserie that lured her to Paris, where she obtained a pastry diploma. She then put her skills to use at the delightful Paris culinary bookstore and tea salon, La Cocotte, where she catered for book launches and hosted cookery classes. Working as a freelancer, she now travels the world working on a variety of projects, from workshops to catering for huge blue-chip client events to smaller, intimate pop-up restaurants. She writes a weekly recipe column for the Evening Standard.

For more information please go to www.rkhooks.net. Rachel is also on Facebook and Twitter @rkhooks.

Enter to win one of 5 copies!

Fall in love with French cuisine, as shown through the eyes of Rachel Khoo. The star of BBC2's The Little Paris Kitchen is back with her second cookbook, called "My Little French Kitchen." Inside, Rachel takes her 'Little Paris Kitchen' on the road, leaving Paris to travel to the four corners of France in search of the best recipes the country has to offer.

From the Christmas markets of Alsace to the winemaking region of Dordogne, the dreamy vistas of Provence, and the well-stocked larders of Brittany and Normandy, Rachel experiences it all, and shares over 100 recipes that capture what she learned in this gorgeous book.

Recipes include pork and clams with cider and butter beans, spicy aubergine sticks with couscous, baked figs with walnuts, beer-glazed ham hock, and more.

Be the Zester Daily fan to win one of 5 copies.

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Reprinted with permission from My Little French Kitchen by Rachel Khoo, copyright © 2013. Published by Penguin Books.

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